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CLS Case Study: Restaurant Equippers

Restaurant Equippers was facing a good/bad problem to have when pandemic restrictions changed its customers’ purchasing habits. In addition to the boost in order volume, it was challenging to find additional warehouse staff to handle the spike in daily shipping volume.

How to Handles Order Surges Without Adding Staff

Learn how Restaurant Equippers was able to easily absorb its rapid online sales growth without adding shipping staff and actually increase productivity by 25% at the same time, with Creative Logistics Solutions’ (CLS) shipping software.

Click here to download the case study.

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